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Sweet Potato Bread or Muffins Recipe

Sweet Potato Bread or Muffins Recipe

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Ingredients:

Serving

3 eggs
1 1/2 cups sugar
1 1/2 cups mashed sweet potatoes
1 cup oil
2 tsp vanilla extract
2 1/4 cups all-purpose flour
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1 1/2 tsp cinnamon
1 tsp salt
1/4 tsp ground cloves
1/4 tsp ground ginger
1/4 tsp nutmeg
nuts ( optional) or raisins (optional)

Directions:

In a large mixing bowl, combine eggs, sugar, sweet potatoes, oil, and vanilla. Mix well with an electric mixer or by hand.
Mix the dry ingredients and add to sweet potato mixture. Beat onhly enough to blend. Add the nuts or rainsins last.
Pour into 2 greased and floured 8-inch loaf pans or 48 tiny muffin cups.
Bake in a 350 ovne for 50 to 60 minutes for loaves, or 20 to 25 minutes for muffins.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1067.64 Kcal (4470 kJ)
Calories from fat	527.07 Kcal
		% Daily Value*
Total Fat	58.56g	90%
Cholesterol	122.76mg	41%
Sodium	1176.23mg	49%
Potassium	520.29mg	11%
Total Carbs	122.8g	41%
Sugars	49.21g	197%
Dietary Fiber	4.61g	18%
Protein	13.28g	27%
Vitamin C	4.8mg	8%
Iron	2.6mg	14%
Calcium	150mg	15%

Amount Per 100 g
Calories	347.91 Kcal (1457 kJ)
Calories from fat	171.75 Kcal
		% Daily Value*
Total Fat	19.08g	90%
Cholesterol	40mg	41%
Sodium	383.29mg	49%
Potassium	169.55mg	11%
Total Carbs	40.01g	41%
Sugars	16.04g	197%
Dietary Fiber	1.5g	18%
Protein	4.33g	27%
Vitamin C	1.6mg	8%
Iron	0.8mg	14%
Calcium	48.9mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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