Hearty Sausage and Potato Skillet Recipe

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Hearty Sausage and Potato Skillet
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Ingredients:

Directions:

  1. Pre heat electric skillet to 350 degrees (or medium heat), add kilbasa and cook for a couple minutes. Then add potato, onion, peppers and seasoning. Cook, stirring occasionally until potatoes are done through (about 10-15 minutes). Next stir in corn and top with cheese. Cook until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.94 Kcal (1666 kJ)
Calories from fat 193.46 Kcal
% Daily Value*
Total Fat 21.5g 33%
Cholesterol 90.05mg 30%
Sodium 1656.18mg 69%
Potassium 372.03mg 8%
Total Carbs 25.36g 8%
Sugars 6.08g 24%
Dietary Fiber 3.77g 15%
Protein 27.28g 55%
Vitamin C 60.3mg 101%
Vitamin A 1.4mg 46%
Iron 14.6mg 81%
Calcium 304.3mg 30%
Amount Per 100 g
Calories 136.04 Kcal (570 kJ)
Calories from fat 66.14 Kcal
% Daily Value*
Total Fat 7.35g 33%
Cholesterol 30.79mg 30%
Sodium 566.19mg 69%
Potassium 127.18mg 8%
Total Carbs 8.67g 8%
Sugars 2.08g 24%
Dietary Fiber 1.29g 15%
Protein 9.33g 55%
Vitamin C 20.6mg 101%
Vitamin A 0.5mg 46%
Iron 5mg 81%
Calcium 104mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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