Healthy Crab and Scallion Frittata Recipe

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Healthy Crab and Scallion Frittata
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Ingredients:

Directions:

  1. Spray a large oven proof nonstick skillet with fat-free cooking spray and heat over medium heat. Add Bell Pepper and cook until softened. Add the scallions and cook for another minute. Add the crab meat, and warm for about a minute.
  2. Pour egg substitute over the mixture. Allow to cook for about 2 minutes. Add chives and ricotta cheese in small dallops over mixture.
  3. Place skillet in the oven heated to 425 degrees for a few minutes until the fritatta sets (approximately 5-8 minutes).
  4. Cut into wedges and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 416.77 Kcal (1745 kJ)
Calories from fat 112.74 Kcal
% Daily Value*
Total Fat 12.53g 19%
Cholesterol 429.21mg 143%
Sodium 619.22mg 26%
Potassium 633.16mg 13%
Total Carbs 19.77g 7%
Sugars 17.56g 70%
Dietary Fiber 0.64g 3%
Protein 52.34g 105%
Vitamin C 32.6mg 54%
Vitamin A 0.7mg 25%
Iron 14.9mg 83%
Calcium 304.5mg 30%
Amount Per 100 g
Calories 228.05 Kcal (955 kJ)
Calories from fat 61.69 Kcal
% Daily Value*
Total Fat 6.85g 19%
Cholesterol 234.85mg 143%
Sodium 338.82mg 26%
Potassium 346.45mg 13%
Total Carbs 10.82g 7%
Sugars 9.61g 70%
Dietary Fiber 0.35g 3%
Protein 28.64g 105%
Vitamin C 17.9mg 54%
Vitamin A 0.4mg 25%
Iron 8.2mg 83%
Calcium 166.6mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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