Hawaiian Chicken Salad Recipe

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Hawaiian Chicken Salad
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Ingredients:

Directions:

  1. In a bowl, combine the first seven ingredients. Fold in oranges. Cover and refrigerate until chilled. Just befor serving, fold. In bananas and sprinkle with peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.26 Kcal (2069 kJ)
Calories from fat 345.73 Kcal
% Daily Value*
Total Fat 38.41g 59%
Cholesterol 40.46mg 13%
Sodium 735.24mg 31%
Potassium 388.39mg 8%
Total Carbs 31.42g 10%
Sugars 17.31g 69%
Dietary Fiber 2.63g 11%
Protein 14.53g 29%
Vitamin C 12.7mg 21%
Iron 1mg 5%
Calcium 30.8mg 3%
Amount Per 100 g
Calories 198.95 Kcal (833 kJ)
Calories from fat 139.16 Kcal
% Daily Value*
Total Fat 15.46g 59%
Cholesterol 16.28mg 13%
Sodium 295.95mg 31%
Potassium 156.33mg 8%
Total Carbs 12.65g 10%
Sugars 6.97g 69%
Dietary Fiber 1.06g 11%
Protein 5.85g 29%
Vitamin C 5.1mg 21%
Iron 0.4mg 5%
Calcium 12.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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