Chicken Salad in Pineapple Boats Recipe

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Chicken Salad in Pineapple Boats
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Ingredients:

Directions:

  1. Cut unpeeled pineapple lengthwise into quarters. With a small, sharp knife, cut between flesh and peel of each quarter to release fruit in 1 piece; reserve shell. Trim core from fruit and discard. Cut fruit into 1/2-inch chunks and place in a large bowl.
  2. Cut chicken into 1/4-inch-thick strips 2 to 3 inches long. Add chicken and grapes to pineapple in bowl.
  3. In a small bowl, whisk sour cream, lemon juice, wine, and sugar until smooth. Stir in chopped mint. Pour dressing over fruit and chicken and mix to coat. Add salt and pepper to taste.
  4. Set each pineapple shell, cut side up, on a dinner plate. Spoon 1/4 of the chicken salad into each shell, letting excess spill onto plate. Garnish with mint sprigs, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3822.2 Kcal (16003 kJ)
Calories from fat 1092.83 Kcal
% Daily Value*
Total Fat 121.43g 187%
Cholesterol 20.13mg 7%
Sodium 3619.26mg 151%
Potassium 3549.76mg 76%
Total Carbs 661.62g 221%
Sugars 351.42g 1406%
Dietary Fiber 27.87g 111%
Protein 59.2g 118%
Vitamin C 224.5mg 374%
Vitamin A 2.2mg 74%
Iron 266.4mg 1480%
Calcium 532mg 53%
Amount Per 100 g
Calories 128.52 Kcal (538 kJ)
Calories from fat 36.75 Kcal
% Daily Value*
Total Fat 4.08g 187%
Cholesterol 0.68mg 7%
Sodium 121.7mg 151%
Potassium 119.36mg 76%
Total Carbs 22.25g 221%
Sugars 11.82g 1406%
Dietary Fiber 0.94g 111%
Protein 1.99g 118%
Vitamin C 7.5mg 374%
Vitamin A 0.1mg 74%
Iron 9mg 1480%
Calcium 17.9mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 85.8
    Points
  • 106
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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