Ham And Yellow Rice Casserole Recipe

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Ham And Yellow Rice Casserole
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Ingredients:

Directions:

  1. Mix first seven ingredients well.
  2. Spoon into greased casserole dish.
  3. Spread cream of mushroom soup evenly over top.
  4. Top with crushed cornflakes and sliced almonds.
  5. Bake at 350 degrees for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.15 Kcal (348 kJ)
Calories from fat 37.41 Kcal
% Daily Value*
Total Fat 4.16g 6%
Cholesterol 14.95mg 5%
Sodium 178.11mg 7%
Potassium 41.5mg 1%
Total Carbs 8.41g 3%
Sugars 0.81g 3%
Dietary Fiber 0.45g 2%
Protein 3.02g 6%
Vitamin C 3mg 5%
Iron 1.2mg 7%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 226.19 Kcal (947 kJ)
Calories from fat 101.77 Kcal
% Daily Value*
Total Fat 11.31g 6%
Cholesterol 40.66mg 5%
Sodium 484.52mg 7%
Potassium 112.88mg 1%
Total Carbs 22.89g 3%
Sugars 2.21g 3%
Dietary Fiber 1.23g 2%
Protein 8.23g 6%
Vitamin C 8.2mg 5%
Iron 3.2mg 7%
Calcium 14.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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