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Grilled Turkey Burgers With Cranberry Spread Recipe

Grilled Turkey Burgers With Cranberry Spread Recipe

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Grilled Turkey Burgers With Cranberry Spread

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Ingredients:

Serving

Directions:

Make cranberry spread: in a small bowl, mix the ingredients together until blended; set aside.
In a big bowl, combine the turkey, onion, mustard, Worcestershire sauce, poultry seasoning, salt, and pepper; cover and refrigerate for 30 minutes.
Preheat grill; form turkey into 4 patties; brush both sides with oil.
Grill over medium heat, turning once, until pink is no longer showing in the center, about 5-6 minutes on each side.
Warm the buns on the grill until lightly toasted; spread cut sides of buns with Cranberry Spread.
Add patty, lettuce, and pickles; serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	520.28 Kcal (2178 kJ)
Calories from fat	196.25 Kcal
		% Daily Value*
Total Fat	21.81g	34%
Cholesterol	138.22mg	46%
Sodium	713.16mg	30%
Potassium	523.69mg	11%
Total Carbs	39.92g	13%
Sugars	8.23g	33%
Dietary Fiber	1.99g	8%
Protein	40.78g	82%
Vitamin C	4.2mg	7%
Iron	3.4mg	19%
Calcium	95mg	9%

Amount Per 100 g
Calories	153.98 Kcal (645 kJ)
Calories from fat	58.08 Kcal
		% Daily Value*
Total Fat	6.45g	34%
Cholesterol	40.91mg	46%
Sodium	211.07mg	30%
Potassium	154.99mg	11%
Total Carbs	11.81g	13%
Sugars	2.44g	33%
Dietary Fiber	0.59g	8%
Protein	12.07g	82%
Vitamin C	1.2mg	7%
Iron	1mg	19%
Calcium	28.1mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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