Turkey Burgers with Special Sauce Recipe

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Turkey Burgers with Special Sauce
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Ingredients:

Directions:

  1. Prepare grill.
  2. Combine first 6 ingredients in a large bowl. Divide turkey mixture into 4 equal portions, shaping each into a 3/4-inch-thick patty. Place patties on grill rack coated with cooking spray; grill 6 minutes on each side or until done.
  3. Spread 2 tablespoons Special Sauce over top half of each bun. Place lettuce leaves on bottom halves of buns; top each with 1 patty and top half of bun. Cut each burger in half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.89 Kcal (1264 kJ)
Calories from fat 60.23 Kcal
% Daily Value*
Total Fat 6.69g 10%
Cholesterol 66.15mg 22%
Sodium 1495.44mg 62%
Potassium 1233.52mg 26%
Total Carbs 18.12g 6%
Sugars 2.64g 11%
Dietary Fiber 6.94g 28%
Protein 27.99g 56%
Vitamin C 17.1mg 28%
Iron 5mg 28%
Calcium 251.7mg 25%
Amount Per 100 g
Calories 60.65 Kcal (254 kJ)
Calories from fat 12.1 Kcal
% Daily Value*
Total Fat 1.34g 10%
Cholesterol 13.29mg 22%
Sodium 300.45mg 62%
Potassium 247.82mg 26%
Total Carbs 3.64g 6%
Sugars 0.53g 11%
Dietary Fiber 1.39g 28%
Protein 5.62g 56%
Vitamin C 3.4mg 28%
Iron 1mg 28%
Calcium 50.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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