Grilled Cubed Steak Rollups Recipe

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Grilled Cubed Steak Rollups
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Ingredients:

Directions:

  1. Marinate steaks for 10-15 minutes.
  2. Spread thin layer of cream cheese over one side of steak.
  3. Beginning with short end roll the steak.
  4. Spirally wrap a piece of bacon around steak and secure with one or two toothpicks.
  5. Grill over low heat for 5 minutes and then turn and continue grilling for 5 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.82 Kcal (1465 kJ)
Calories from fat 160.07 Kcal
% Daily Value*
Total Fat 17.79g 27%
Cholesterol 128.8mg 43%
Sodium 290.95mg 12%
Potassium 716.41mg 15%
Total Carbs 0.48g 0%
Sugars 0.17g 1%
Protein 47.91g 96%
Iron 3.9mg 21%
Calcium 24.2mg 2%
Amount Per 100 g
Calories 156.54 Kcal (655 kJ)
Calories from fat 71.63 Kcal
% Daily Value*
Total Fat 7.96g 27%
Cholesterol 57.64mg 43%
Sodium 130.2mg 12%
Potassium 320.59mg 15%
Total Carbs 0.21g 0%
Sugars 0.08g 1%
Protein 21.44g 96%
Iron 1.7mg 21%
Calcium 10.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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