Green Beans and Coconut Thoran Recipe

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Green Beans and Coconut Thoran
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Ingredients:

Directions:

  1. Heat oil in pan, add mustard seeds and cook until they begin to crackle.
  2. Add onion, garlic and curry leaf and cook until soft, about 5 minutes.
  3. Stir in cumin seeds, and cook for 30 seconds.
  4. Add green beans and grated coconut. Stir to coat, cover pan, and cook on low flame for 15 minutes.
  5. Remove cover, add salt to taste and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.26 Kcal (587 kJ)
Calories from fat 101.59 Kcal
% Daily Value*
Total Fat 11.29g 17%
Sodium 7.47mg 0%
Potassium 298.18mg 6%
Total Carbs 9.7g 3%
Sugars 3.34g 13%
Dietary Fiber 3.55g 14%
Protein 3.02g 6%
Vitamin C 12.9mg 21%
Iron 1.5mg 9%
Calcium 43mg 4%
Amount Per 100 g
Calories 105.13 Kcal (440 kJ)
Calories from fat 76.15 Kcal
% Daily Value*
Total Fat 8.46g 17%
Sodium 5.6mg 0%
Potassium 223.5mg 6%
Total Carbs 7.27g 3%
Sugars 2.5g 13%
Dietary Fiber 2.66g 14%
Protein 2.27g 6%
Vitamin C 9.6mg 21%
Iron 1.2mg 9%
Calcium 32.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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