Greek Garbanzo Bean Salad Recipe

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Greek Garbanzo Bean Salad
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Ingredients:

Directions:

  1. Combine all ingredients in a large bowl.
  2. Toss well and refrigerate 1-2 hours before serving.
  3. Serve chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.72 Kcal (451 kJ)
Calories from fat 73.98 Kcal
% Daily Value*
Total Fat 8.22g 13%
Cholesterol 17.52mg 6%
Sodium 175.19mg 7%
Potassium 77.08mg 2%
Total Carbs 5.05g 2%
Sugars 1.88g 8%
Dietary Fiber 0.63g 3%
Protein 3.47g 7%
Vitamin C 3mg 5%
Iron 0.2mg 1%
Calcium 60.7mg 6%
Amount Per 100 g
Calories 127.41 Kcal (533 kJ)
Calories from fat 87.5 Kcal
% Daily Value*
Total Fat 9.72g 13%
Cholesterol 20.72mg 6%
Sodium 207.21mg 7%
Potassium 91.17mg 2%
Total Carbs 5.97g 2%
Sugars 2.23g 8%
Dietary Fiber 0.74g 3%
Protein 4.1g 7%
Vitamin C 3.5mg 5%
Iron 0.2mg 1%
Calcium 71.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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