Granola Trifle With Greek Yogurt and Berries Recipe

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Granola Trifle With Greek Yogurt and Berries
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees.
  2. In a large bowl, combine the rolled oats, nuts, oat bran, flax seed, sunflower seeds, sesame seeds, brown sugar, cinnamon and salt.
  3. In a separate large bowl, whisk together the vegetable oil, applesauce, maple syrup, honey and vanilla.
  4. Combine the dry ingredients with the wet ingredients. Spread onto a lightly greased baking sheet. Bake for 45 minutes, stirring every 15 minutes.
  5. Pour the granola in a large bowl and stir in the dried fruit. Allow it to cool.
  6. Spoon the granola in the bottom of a mini trifle bowl. Add a few berries and dollop yogurt on top. Repeat and top with berries.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 651.48 Kcal (2728 kJ)
Calories from fat 315.17 Kcal
% Daily Value*
Total Fat 35.02g 54%
Sodium 388.41mg 16%
Potassium 557.36mg 12%
Total Carbs 88.65g 30%
Sugars 30.99g 124%
Dietary Fiber 8.46g 34%
Protein 11.11g 22%
Vitamin C 121mg 202%
Iron 3.6mg 20%
Calcium 326mg 33%
Amount Per 100 g
Calories 417.92 Kcal (1750 kJ)
Calories from fat 202.18 Kcal
% Daily Value*
Total Fat 22.46g 54%
Sodium 249.17mg 16%
Potassium 357.55mg 12%
Total Carbs 56.87g 30%
Sugars 19.88g 124%
Dietary Fiber 5.43g 34%
Protein 7.13g 22%
Vitamin C 77.6mg 202%
Iron 2.3mg 20%
Calcium 209.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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