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Gluten Free Molasses Cookies 2012 Recipe

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Gluten Free Molasses Cookies 2012
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Ingredients
11
Count
Nutrition
781
Calories
Total time
22
Minutes
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Ingredients:

  • 1 1/2 cups thai rice flour
  • 1/2 cup cornstarch
  • 1 1/2 tbsp ground ginger
  • 1 1/2 teapoons ground cinnamon
  • 1/2 tsp xanthan gum
  • 1/2 tsp salt
  • 1/4 cup molasses
  • 1 large egg

Directions:

  1. Combine all dry and sift.
  2. Combine shortening and sugar beat in mixer until light and fluffy.
  3. Add in the molasses and egg to the beaten shortening sugar mixture.
  4. Beat in the dry sifted ingredients until well combined.
  5. Roll into small balls, and roll in more granulated sugar.
  6. Place on parchment lined cookie sheet 2 inches apart.
  7. Bake 350 degrees for 9 to 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 780.61 Kcal (3268 kJ)
Calories from fat 357.39 Kcal
% Daily Value*
Total Fat 39.71g 61%
Cholesterol 46.5mg 16%
Sodium 964.38mg 40%
Potassium 336.49mg 7%
Total Carbs 81.87g 27%
Sugars 65.84g 263%
Dietary Fiber 1.19g 5%
Protein 1.67g 3%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 51.5mg 5%
Amount Per 100 g
Calories 335.54 Kcal (1405 kJ)
Calories from fat 153.62 Kcal
% Daily Value*
Total Fat 17.07g 61%
Cholesterol 19.99mg 16%
Sodium 414.53mg 40%
Potassium 144.64mg 7%
Total Carbs 35.19g 27%
Sugars 28.3g 263%
Dietary Fiber 0.51g 5%
Protein 0.72g 3%
Iron 0.6mg 7%
Calcium 22.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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