Gluten Free Jam Cookie Recipe

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Gluten Free Jam Cookie
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Minutes

Ingredients:

Directions:

  1. *Set oven to 350°F.
  2. 1) Sift together white rice flour, tapioca flour, cornstarch, potato starch, baking powder, xanthan gum and salt in small bowl and set aside.
  3. 2) Cream butter and sugar on med-high in mixer with whip.
  4. 3) Add vanilla, almond extract, butter flavoring and egg then mix for 30 seconds on medium.
  5. 4) Carefully add in dry mixture on low speed and mix until just combined.
  6. 5) Dust counter with more potato starch and pull dough out into a ball on there, roll out until 1/8 thick (can be a bit thicker).
  7. 6) Cut out circles with a round cutter, then cut out half of those with a smaller cookie cutter to form an O .
  8. 7) Slide a spatula under them to transfer to ungreased cookie sheets. Take scraps a cut-outs, roll again (will not get tough).
  9. 8) Bake for about 11-12 minutes, do not let these brown. Cool completely on wire rack, dust O shapes with powdered sugar while still warm.
  10. 9) Spread 1 tsp of jam/jelly on circles, carefully press the dusted O on top.
  11. *Can use any shape cut out, hearts would be perfect for Valentine's Day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1855.38 Kcal (7768 kJ)
Calories from fat 750.26 Kcal
% Daily Value*
Total Fat 83.36g 128%
Cholesterol 162.93mg 54%
Sodium 1576.67mg 66%
Potassium 2067.61mg 44%
Total Carbs 268.82g 90%
Sugars 137.66g 551%
Dietary Fiber 6.56g 26%
Protein 12.56g 25%
Vitamin C 4.2mg 7%
Vitamin A 0.6mg 19%
Iron 0.6mg 4%
Calcium 143.9mg 14%
Amount Per 100 g
Calories 422.42 Kcal (1769 kJ)
Calories from fat 170.81 Kcal
% Daily Value*
Total Fat 18.98g 128%
Cholesterol 37.1mg 54%
Sodium 358.96mg 66%
Potassium 470.74mg 44%
Total Carbs 61.2g 90%
Sugars 31.34g 551%
Dietary Fiber 1.49g 26%
Protein 2.86g 25%
Vitamin C 1mg 7%
Vitamin A 0.1mg 19%
Iron 0.1mg 4%
Calcium 32.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.3
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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