Garden Pasta Salad Recipe

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Garden Pasta Salad
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Ingredients:

  • 2 lbs ham steaks
  • 1 medium cucumber
  • 2 tbsp olive oil
  • 1 tbsp oregano
  • 1 tsp salt
  • 1 tsp pepper

Directions:

  1. Cook pasta according to package directions.
  2. Cut the ham, tomatoes, cucumber and cheese into bite size pieces and put into bowl.
  3. Drain pasta and add to bowl.
  4. Add olive oil and spices and mix everything together.
  5. Note: this works best if pasta has had a chance to cool so it won't melt the cheese.
  6. Note: other additions include olives, different cheeses, elbow macaroni, or italian dressing instead of olive oil and spices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 644.86 Kcal (2700 kJ)
Calories from fat 293.04 Kcal
% Daily Value*
Total Fat 32.56g 50%
Cholesterol 154.2mg 51%
Sodium 3572.87mg 149%
Potassium 1083.28mg 23%
Total Carbs 20.87g 7%
Sugars 4g 16%
Dietary Fiber 2.31g 9%
Protein 64.33g 129%
Vitamin C 84.9mg 142%
Iron 66.7mg 370%
Calcium 487.2mg 49%
Amount Per 100 g
Calories 134.99 Kcal (565 kJ)
Calories from fat 61.34 Kcal
% Daily Value*
Total Fat 6.82g 50%
Cholesterol 32.28mg 51%
Sodium 747.89mg 149%
Potassium 226.76mg 23%
Total Carbs 4.37g 7%
Sugars 0.84g 16%
Dietary Fiber 0.48g 9%
Protein 13.47g 129%
Vitamin C 17.8mg 142%
Iron 14mg 370%
Calcium 102mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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