Fruit with Honey-Cinnamon Sauce (Rachael Ray) Recipe

Posted by
Rate It!
Fruit with Honey-Cinnamon Sauce (Rachael Ray)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Chop plums, supreme (section) the oranges and halve the grapes, divide mixed fruit among 4 cups. Combine yogurt with honey and cinnamon. Top each fruit cup with 1/4 of the sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.34 Kcal (592 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 2.96mg 1%
Sodium 22.93mg 1%
Potassium 219.73mg 5%
Total Carbs 30.43g 10%
Sugars 28.12g 112%
Dietary Fiber 0.88g 4%
Protein 6.64g 13%
Vitamin C 4.7mg 8%
Calcium 75.3mg 8%
Amount Per 100 g
Calories 93.35 Kcal (391 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.95mg 1%
Sodium 15.14mg 1%
Potassium 145.12mg 5%
Total Carbs 20.1g 10%
Sugars 18.57g 112%
Dietary Fiber 0.58g 4%
Protein 4.38g 13%
Vitamin C 3.1mg 8%
Calcium 49.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top