Fried Mozzarella Recipe

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Ingredients:

Serving

12 oz mozzarella cheese, cut into 1/2 inch thick pieces
oil , for deep frying (preferrably olive )
2 eggs
flour, seasoned with
salt & pepper
italian style breadcrumbs

Directions:

Heat oil to 360 degrees.
While the oil is heating, beat the eggs in a shallow bowl.
Press cheese slices into the flour, coating them evenly with a thin layer of flour.
Shake off any excess.
Dip them into the egg, then into the breadcrumbs.
Dip them once more into the egg and then back into the breadcrumbs.
Fry immediately in the hot oil until golden brown (about 2 minutes).
Drain quickly on paper towels, and serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	151.38 Kcal (634 kJ)
Calories from fat	19.8 Kcal
		% Daily Value*
Total Fat	2.2g	3%
Cholesterol	97.15mg	32%
Sodium	663.16mg	28%
Potassium	120.51mg	3%
Total Carbs	3.62g	1%
Sugars	0.85g	3%
Dietary Fiber	1.7g	7%
Protein	30.08g	60%
Iron	0.4mg	2%
Calcium	829.7mg	83%

Amount Per 100 g
Calories	141.41 Kcal (592 kJ)
Calories from fat	18.5 Kcal
		% Daily Value*
Total Fat	2.06g	3%
Cholesterol	90.75mg	32%
Sodium	619.49mg	28%
Potassium	112.58mg	3%
Total Carbs	3.38g	1%
Sugars	0.79g	3%
Dietary Fiber	1.59g	7%
Protein	28.1g	60%
Iron	0.4mg	2%
Calcium	775mg	83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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