Fried Meatballs (Albanian Name: Qofte Të Fërguara) Recipe

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Fried Meatballs (Albanian Name: Qofte Të Fërguara)
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Ingredients:

Directions:

  1. Cooking Instructions:
  2. Soak bread in water and squeeze hard to drain. Add ground meat, bread crumbs, oil or melted butter, onion, parsley, salt, pepper, and mint. Mix thoroughly, and form into 1-inch thick patties, sprinkle with salt, pepper, and oregano. Roll in flour and fry in hot oil. Serve hot with French Fries or mashed potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 965.2 Kcal (4041 kJ)
Calories from fat 687.18 Kcal
% Daily Value*
Total Fat 76.35g 117%
Cholesterol 86.19mg 29%
Sodium 992.79mg 41%
Potassium 377.62mg 8%
Total Carbs 40.54g 14%
Sugars 1.16g 5%
Dietary Fiber 4.59g 18%
Protein 31.1g 62%
Vitamin C 10.4mg 17%
Iron 8.2mg 46%
Calcium 171mg 17%
Amount Per 100 g
Calories 361.02 Kcal (1512 kJ)
Calories from fat 257.03 Kcal
% Daily Value*
Total Fat 28.56g 117%
Cholesterol 32.24mg 29%
Sodium 371.34mg 41%
Potassium 141.24mg 8%
Total Carbs 15.16g 14%
Sugars 0.44g 5%
Dietary Fiber 1.72g 18%
Protein 11.63g 62%
Vitamin C 3.9mg 17%
Iron 3.1mg 46%
Calcium 64mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.9
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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