Fried Apples and Bread Slices Recipe

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Fried Apples and Bread Slices
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Ingredients:

Directions:

  1. Heat 2 tablespoons margarine in a large skillet over medium-high heat.
  2. Add apple slices and sprinkle with cinnamon and sugar.
  3. Cook the apples for 5 minutes, turning frequently with a spatula.
  4. Add bread squares and turn heat to medium low. Continue to cook for another 5 minutes, stirring frequently.
  5. Place apple and bread slices on serving platter and top with remaining margarine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.85 Kcal (971 kJ)
Calories from fat 111.44 Kcal
% Daily Value*
Total Fat 12.38g 19%
Cholesterol 0.22mg 0%
Sodium 132.78mg 6%
Potassium 135.13mg 3%
Total Carbs 29.47g 10%
Sugars 14.86g 59%
Dietary Fiber 2.48g 10%
Protein 1.98g 4%
Vitamin C 4.6mg 8%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 175.64 Kcal (735 kJ)
Calories from fat 84.42 Kcal
% Daily Value*
Total Fat 9.38g 19%
Cholesterol 0.17mg 0%
Sodium 100.59mg 6%
Potassium 102.37mg 3%
Total Carbs 22.32g 10%
Sugars 11.26g 59%
Dietary Fiber 1.88g 10%
Protein 1.5g 4%
Vitamin C 3.4mg 8%
Vitamin A 0.1mg 5%
Iron 0.5mg 4%
Calcium 27.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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