Fried Cheese with Shallot Dressing (Queso Frito AlinAdo con Salsa de Escalona) Recipe

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Fried Cheese with Shallot Dressing (Queso Frito AlinAdo con Salsa de Escalona)
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Ingredients:

Directions:

  1. In a cup combine the dressing ingredients. Dust the cheese pieces with flour, dip in the egg, then in the crumbs. (May be prepared ahead.) In a skillet heat the oil at least 1/2-inch deep to about 380 degrees F and fry the cheese quickly until golden on both sides. Or, better use a deep-fryer. Drain. Sprinkle the dressing over the cheese and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 272.6 Kcal (1141 kJ)
Calories from fat 261.34 Kcal
% Daily Value*
Total Fat 29.04g 45%
Cholesterol 37.67mg 13%
Sodium 17.4mg 1%
Potassium 72.5mg 2%
Total Carbs 2.52g 1%
Sugars 1.09g 4%
Dietary Fiber 0.48g 2%
Protein 1.79g 4%
Vitamin C 4.4mg 7%
Iron 0.5mg 3%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 426.99 Kcal (1788 kJ)
Calories from fat 409.35 Kcal
% Daily Value*
Total Fat 45.48g 45%
Cholesterol 59.01mg 13%
Sodium 27.25mg 1%
Potassium 113.57mg 2%
Total Carbs 3.94g 1%
Sugars 1.71g 4%
Dietary Fiber 0.75g 2%
Protein 2.81g 4%
Vitamin C 6.9mg 7%
Iron 0.8mg 3%
Calcium 22.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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