Fluffy Cheesecake Pudding Recipe

Posted by
Rate It!
Fluffy Cheesecake Pudding
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Bring first 4 ingredients to a boil stirring constantanty with a wisk.
  2. Reduce heat to low and add marshmallows. Continue to stir until marshmallows are completely melted.
  3. Remove from heat. Stir in crushed pineapple with juice.
  4. Pour mixture into 9x13 glass baking dish.
  5. Let cool and spread cherry pie filling on top.
  6. Sprinkle with graham cracker crumbs.
  7. Keep refrigerated until serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.34 Kcal (1952 kJ)
Calories from fat 48.84 Kcal
% Daily Value*
Total Fat 5.43g 8%
Cholesterol 5.8mg 2%
Sodium 695.44mg 29%
Potassium 713.03mg 15%
Total Carbs 96.97g 32%
Sugars 66.72g 267%
Dietary Fiber 2.71g 11%
Protein 7.14g 14%
Vitamin C 48.5mg 81%
Iron 2.1mg 12%
Calcium 193.1mg 19%
Amount Per 100 g
Calories 157.07 Kcal (658 kJ)
Calories from fat 16.45 Kcal
% Daily Value*
Total Fat 1.83g 8%
Cholesterol 1.95mg 2%
Sodium 234.24mg 29%
Potassium 240.17mg 15%
Total Carbs 32.66g 32%
Sugars 22.47g 267%
Dietary Fiber 0.91g 11%
Protein 2.4g 14%
Vitamin C 16.3mg 81%
Iron 0.7mg 12%
Calcium 65mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top