Banana Cream Pie Smoothie Recipe

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Banana Cream Pie Smoothie
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Ingredients:

Directions:

  1. Arrange banana slices in a single layer on a baking sheet, and freeze until firm (about 1 hour).
  2. Place frozen banana and remaining ingredients in a blender. Process until smooth. Sprinkle with graham cracker crumbs. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.8 Kcal (920 kJ)
Calories from fat 18.51 Kcal
% Daily Value*
Total Fat 2.06g 3%
Cholesterol 9.18mg 3%
Sodium 134.6mg 6%
Potassium 638.04mg 14%
Total Carbs 41.58g 14%
Sugars 29.34g 117%
Dietary Fiber 2.4g 10%
Protein 9.3g 19%
Vitamin C 8mg 13%
Iron 0.2mg 1%
Calcium 292.9mg 29%
Amount Per 100 g
Calories 74.02 Kcal (310 kJ)
Calories from fat 6.23 Kcal
% Daily Value*
Total Fat 0.69g 3%
Cholesterol 3.09mg 3%
Sodium 45.33mg 6%
Potassium 214.88mg 14%
Total Carbs 14g 14%
Sugars 9.88g 117%
Dietary Fiber 0.81g 10%
Protein 3.13g 19%
Vitamin C 2.7mg 13%
Iron 0.1mg 1%
Calcium 98.6mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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