Eggnog Banana Bread Recipe

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Ingredients:

Serving

5 ripe bananas
2 eggs
1/4 cup eggnog
3/4 cup oil , plus 2 tbsp
1 3/4 cups flour
1 cup sugar
1 1/4 tsp baking soda
1/4 tsp salt

Directions:

Break Bananas into pieces and mix with eggs, egg nog and oil ,.
In seperate bowl.blend all dry ingredients together, once blended slowly add to egg mixture until blended.
Pour mixture in a greased 9 loaf pan
Bake at 350* for 1 hr or until knife comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	712.53 Kcal (2983 kJ)
Calories from fat	343 Kcal
		% Daily Value*
Total Fat	38.11g	59%
Cholesterol	60.8mg	20%
Sodium	1360.04mg	57%
Potassium	475.73mg	10%
Total Carbs	87.09g	29%
Sugars	32.25g	129%
Dietary Fiber	7.78g	31%
Protein	8.94g	18%
Vitamin C	9.1mg	15%
Iron	3.1mg	17%
Calcium	156.2mg	16%

Amount Per 100 g
Calories	295.59 Kcal (1238 kJ)
Calories from fat	142.29 Kcal
		% Daily Value*
Total Fat	15.81g	59%
Cholesterol	25.22mg	20%
Sodium	564.21mg	57%
Potassium	197.36mg	10%
Total Carbs	36.13g	29%
Sugars	13.38g	129%
Dietary Fiber	3.23g	31%
Protein	3.71g	18%
Vitamin C	3.8mg	15%
Iron	1.3mg	17%
Calcium	64.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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