Oat Bran Muffins Recipe

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Oat Bran Muffins
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Ingredients:

  • 1 1/2 cups oat bran
  • 1/2 cup raisins
  • 1/2 cup boiling water
  • 1 egg
  • 1 cup buttermilk
  • 1/4 cup vegetable oil
  • 1 1/2 cups flour
  • 2/3 cup sugar
  • 1 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1/4 tsp nutmeg

Directions:

  1. Pour boiling water over oat bran and let sit for a few minutes.
  2. Mix egg, buttermilk, oil and sugar.
  3. Sift together flour,baking soda, salt and nutmeg.
  4. Add egg mixture and cereal mix until comes together.
  5. Bake at 400 for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 501.82 Kcal (2101 kJ)
Calories from fat 184.92 Kcal
% Daily Value*
Total Fat 20.55g 32%
Cholesterol 31.77mg 11%
Sodium 1251.87mg 52%
Potassium 385.65mg 8%
Total Carbs 79.06g 26%
Sugars 15.43g 62%
Dietary Fiber 8.65g 35%
Protein 11.32g 23%
Vitamin C 0.7mg 1%
Iron 4.1mg 23%
Calcium 181.5mg 18%
Amount Per 100 g
Calories 266.78 Kcal (1117 kJ)
Calories from fat 98.31 Kcal
% Daily Value*
Total Fat 10.92g 32%
Cholesterol 16.89mg 11%
Sodium 665.53mg 52%
Potassium 205.02mg 8%
Total Carbs 42.03g 26%
Sugars 8.21g 62%
Dietary Fiber 4.6g 35%
Protein 6.02g 23%
Vitamin C 0.4mg 1%
Iron 2.2mg 23%
Calcium 96.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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