75 braided egg bread Recipes

active dry yeast, warm water (110 degrees f/45 degrees cup), hot milk, white sugar, butter, salt, water, eggs, all-purpose flour, egg, sesame seeds

red-skinned potatoes (about 3 medium), peeled, water, sugar, butter, room temperature, coarse salt, warm water (105of to 115of), dry yeast, sugar, eggs, unbleached all purpose flour, cornmeal, golden raisins (optional), egg, beaten to blend (glaze), sesame or poppy seeds

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, water, canola oil, eggs, egg, water, poppy seeds

sugar, warm water, yeast, flour, sugar, salt, oil, eggs, warm water, egg yolk, beaten with, water, sesame seeds or poppy seed

flour, sugar (or 3/4 cup honey), salt, yeast, lukewarm water (, or 2 cups only if using honey), oil, eggs

warm water, sugar, instant yeast, unbleached all-purpose flour, plain yogurt (not greek) or 3/4 cup vanilla yogurt (not greek), unsalted butter, softened, eggs, beaten, sugar, salt, vanilla extract or 2 tsp king arthur buttery sweet dough flavoring, unbleached all-purpose flour, egg, water, salt, pearl sugar (optional) or sparkling white sugar (optional), cream cheese, softened, sugar, sour cream, fresh lemon juice, unbleached all-purpose flour, prepared lemon curd

tblsp. yeast, warm water, sugar, milk, egg, sugar, vegatable oil, salt, garlic , passed through press, dried oregano , thyme, and basil, tblsp. tomato paste, water, unbleached flour, egg yolk, beaten

water, warm milk, dry yeast, margarine, melted, sugar, salt, flour (use more to knead), beaten egg

active dry yeast (1 packet), warm water (110 to 115 f), warm buttermilk (110 to 115 f), eggs, at room temperature, colored hard-boiled eggs, orange, juiced, orange zest, fior di sicilia orange flower water (or better a combination of vanilla and orange extract) or 1/4 tsp vanilla extract (or better a combination of vanilla and orange extract), unbleached all-purpose flour, sugar, salt, unsalted butter, softened (1 stick), colored crystal sugar, for sprinkling

active dry yeast, warm water (110-115 degrees ), vegetable oil, sugar, salt, eggs, all-purpose flour

active dry yeast, bread flour, sugar, salt, vegetable oil, egg yolks, water

king arthur unbleached bread flour, quick-rise yeast, sugar, salt, water, butter, cubed, honey, eggs, cornmeal, cold water, sesame or poppy seeds

milk (125 ml), butter (90 ml) or 6 tbsp margarine (90 ml), sugar (30 ml), salt (2 ml), warm water (105 o 115 f.), active dry yeast , 1 package, all-purpose flour (approximately , 875 ml), eggs, egg white, water, sesame seeds

water or 1/2 cup milk, for more richness, eggs, oil , makes it more cake like, sugar, salt, flour, instant yeast (or amount specified by your yeast per cup of flour) or 2 1/2 tsp bread machine yeast (or amount specified by your yeast per cup of flour), egg yolks, water, salt

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), sugar, butter, cubed, egg, grated orange peel, salt, orange extract, king arthur unbleached all-purpose flour, egg

active dry yeast, warm water (110 to 115 f), warm milk (110 to 115 f), sugar, butter, cubed, eggs, grated orange peel, salt, orange extract, flour

active dry yeast, warm water (110o to 115o), egg yolks, canola oil, sugar, salt, king arthur unbleached all-purpose flour, egg white, water