Directions:
- Preheat oven to 425 degrees F.
- Bring a large pot of water to a boil and salt it. Add pasta and cook 6 minutes - to a chewy al dente. Pasta will continue to cook in frittata. Drain and reserve.
- Heat a large nonstick skillet with oven safe handle over medium high heat. If all of your skillets have rubber handles, cover handle tightly in foil to protect it. Add oil and butter and melt together. Add cream and reduce for about 3 minutes. Add cheese and nutmeg, salt and pepper. Toss sauce with cooked pasta to coat. Add parsley and beaten eggs to the skillet and stir gently to combine. Allow the eggs to set up on the bottom of the pan and become firm. Transfer pan to hot oven and bake 10 minutes, until golden. Serve from the pan or transfer to a platter. Serve hot or cold, cutting frittata into wedges and serve with Ham Steaks.
- Ham Steaks:
- Heat a large skillet, with olive oil. Add the ham steaks and heat through, 1 to 2 minutes on each side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 489 Kcal (2047 kJ) | ||
| Calories from fat | 361.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.13g | 62% | |
|---|---|---|---|
| Cholesterol | 453.62mg | 151% | |
| Sodium | 629.41mg | 26% | |
| Potassium | 230.45mg | 5% | |
| Total Carbs | 1.84g | 1% | |
| Sugars | 0.08g | 0% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 30.35g | 61% | |
| Vitamin C | 9.6mg | 16% | |
| Iron | 2.3mg | 13% | |
| Calcium | 74.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 253.04 Kcal (1059 kJ) | ||
| Calories from fat | 186.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.77g | 62% | |
|---|---|---|---|
| Cholesterol | 234.73mg | 151% | |
| Sodium | 325.7mg | 26% | |
| Potassium | 119.25mg | 5% | |
| Total Carbs | 0.95g | 1% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 15.7g | 61% | |
| Vitamin C | 5mg | 16% | |
| Iron | 1.2mg | 13% | |
| Calcium | 38.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Decadent Fettucine Alfredo Sauce
Butter, Heavy cream, Parmesan cheese, grated, Nutmeg, Salt and 1 more.. -
Pasticcio -- Baked Pasta (Greece)
Unsalted butter, divided, All-purpose flour, Whole milk and 6 more.. -
Artichoke Ring
Prosciutto, thinly sliced and 10 more.. -
Chicken Scampi
Boneless skinless chicken breast halves, Egg and 7 more.. -
Creamy Green Beans Parmesan
Fresh green beans, trimmed and snapped, Butter and 6 more.. -
Creamy Green Beans Parmesan
Fresh green beans, trimmed and snapped, Butter and 6 more.. -
Whipped Beauregard Yams With Cardamom
Beauregard yams (or your favorite variety) and 6 more.. -
Maple Glazed Turnips
Turnips, Unsalted butter, divided, Maple syrup and 5 more.. -
Artichoke Gratin
Artichoke, Milk, Butter (for pan ), Heavy cream and 5 more.. -
Asparagus Lemon Pasta
Asparagus, trimmed and cut diagonally into 1/2-inch-thick... and 8 more..
Also Try
-
-
Rachael Ray's Deviled Egg Salad on Pumpernickel
Eggs, Paprika, Chili powder, Worcestershire sauce and 11 more.. -
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
