Easy Taco Soup Recipe

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Easy Taco Soup
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Ingredients:

  • 1 lb hamburger
  • 1 small onion
  • 1 (1 1/4 oz) packet taco seasoning
  • 1 (1 oz) packet ranch dressing mix
  • 1 cup water
  • 1 (15 oz) can kidney beans
  • 1 (15 oz) can black beans
  • 1 (15 oz) can pinto beans
  • 2 (15 oz) cans diced tomatoes
  • 1 (4 oz) can chilies ( diced jalepenos for a spicier flavor)

Directions:

  1. Brown hamburger and onion in large pot.
  2. Add the seasoning packets with one cup of water to browned meat and onion.
  3. Then add the remainder of the ingredients into the pot and cook on medium heat for about 20 to 30 minutes. When the hunger gets too much, turn down to low and serve.
  4. Add the diced avocado, shredded cheese and sour cream to the top of the soup for added taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 250.16 Kcal (1047 kJ)
Calories from fat 95.8 Kcal
% Daily Value*
Total Fat 10.64g 16%
Cholesterol 24.53mg 8%
Sodium 440.53mg 18%
Potassium 268.38mg 6%
Total Carbs 29.21g 10%
Sugars 5.7g 23%
Dietary Fiber 2.73g 11%
Protein 10.27g 21%
Vitamin C 1.6mg 3%
Iron 2.6mg 15%
Calcium 99mg 10%
Amount Per 100 g
Calories 204.4 Kcal (856 kJ)
Calories from fat 78.27 Kcal
% Daily Value*
Total Fat 8.7g 16%
Cholesterol 20.04mg 8%
Sodium 359.94mg 18%
Potassium 219.29mg 6%
Total Carbs 23.87g 10%
Sugars 4.66g 23%
Dietary Fiber 2.23g 11%
Protein 8.39g 21%
Vitamin C 1.3mg 3%
Iron 2.1mg 15%
Calcium 80.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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