Easy Coconut Macaroons Recipe

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Easy Coconut Macaroons
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Ingredients
6
Count
Nutrition
188
Calories
Total time
30
Minutes
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Ingredients:

  • 1/3 cup sugar
  • 3 tbsp flour
  • 1/8 tsp salt (optional)

Directions:

  1. Combine sugar, flour, salt and coconut in a mixing bowl. Stir slightly so all dry ingredients are nicely blended. Stir in egg whites and almond extract. Mix well. Drop from teaspoon on lightly greased baking sheets. Bake at 325 degrees for 15 to 20 minutes or until the edges of the cookies are golden brown. Remove cookies from cookie sheet immediately after baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.16 Kcal (788 kJ)
Calories from fat 91.99 Kcal
% Daily Value*
Total Fat 10.22g 16%
Sodium 265mg 11%
Potassium 135.57mg 3%
Total Carbs 21.05g 7%
Sugars 11.46g 46%
Dietary Fiber 3.17g 13%
Protein 3.5g 7%
Vitamin C 0.8mg 1%
Iron 1mg 5%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 285.97 Kcal (1197 kJ)
Calories from fat 139.81 Kcal
% Daily Value*
Total Fat 15.53g 16%
Sodium 402.76mg 11%
Potassium 206.05mg 3%
Total Carbs 31.99g 7%
Sugars 17.42g 46%
Dietary Fiber 4.82g 13%
Protein 5.32g 7%
Vitamin C 1.2mg 1%
Iron 1.5mg 5%
Calcium 39.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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