Angel Food Cake Recipe

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Angel Food Cake
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Ingredients:

  • 12 egg whites (1 1/2 cups)
  • 1 1/2 cups sugar
  • 1 1/4 cups sifted flour
  • 1/2 tsp salt
  • 1 1/2 tsp almond extract

Directions:

  1. Beat egg whites by hand; add salt and beat again.
  2. Add tartar and beat with mixer until stiff.
  3. Fold in sifted flour and sugar (sifted together).
  4. Add almond extract, mix, and bake for 1 hour at 225 (in an Angel pan UNGREASED).
  5. Place upside- down to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.29 Kcal (324 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 147.75mg 6%
Potassium 91.08mg 2%
Total Carbs 15.46g 5%
Sugars 15g 60%
Protein 3.34g 7%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 163.15 Kcal (683 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 311.87mg 6%
Potassium 192.26mg 2%
Total Carbs 32.63g 5%
Sugars 31.67g 60%
Protein 7.05g 7%
Calcium 5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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