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Easy Chicken-Mushroom and Rice Casserole Recipe

Easy Chicken-Mushroom and Rice Casserole Recipe

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Easy Chicken-Mushroom and Rice Casserole

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Ingredients:

Serving

2 cups cooked rice
2 1/2 cups cooked chicken
2 (10 oz) cans cream of mushroom soup
1 (8 oz) can sliced water chestnuts, drained
1 1/2 cups canned mushrooms, drained
2 small celery ribs, finely chopped
3/4 cup mayonnaise
1/4 cup grated parmesan cheese (or to taste)
1 small onion, finely chopped
1 tbsp lemon juice
salt and pepper
1 pinch cayenne (optional or to taste)
1/3 cup grated parmesan cheese (or to taste)
shredded cheddar cheese (or use crushed cornflakes)

Directions:

Set oven to 350 degrees.
Butter a 13 x 9-inch baking dish.
In a large bowl stir all ingredients together (except the shredded cheese or cornflake crumbs) mix well to combine, then season with salt and black pepper and a pinch of cayenne pepper (if using).
Transfer to the prepared baking dish.
Sprinkle with about 1/3 cup Parmesan cheese then cornflake crumbs.
Bake for about 25-30 minutes or until hot and bubbly (if topping with shredded cheese, add on the last 5 minutes of baking).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	446.37 Kcal (1869 kJ)
Calories from fat	294.47 Kcal
		% Daily Value*
Total Fat	32.72g	50%
Cholesterol	46.84mg	16%
Sodium	823.15mg	34%
Potassium	350.99mg	7%
Total Carbs	22.52g	8%
Sugars	2.28g	9%
Dietary Fiber	2.09g	8%
Protein	16.63g	33%
Vitamin C	1.9mg	3%
Iron	1.5mg	8%
Calcium	110mg	11%

Amount Per 100 g
Calories	213.19 Kcal (893 kJ)
Calories from fat	140.64 Kcal
		% Daily Value*
Total Fat	15.63g	50%
Cholesterol	22.37mg	16%
Sodium	393.13mg	34%
Potassium	167.63mg	7%
Total Carbs	10.76g	8%
Sugars	1.09g	9%
Dietary Fiber	1g	8%
Protein	7.94g	33%
Vitamin C	0.9mg	3%
Iron	0.7mg	8%
Calcium	52.5mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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