Tartar Sauce I Recipe

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Tartar Sauce I
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Ingredients:

Directions:

  1. In a small bowl, mix together mayonnaise, sweet pickle relish, and minced onion. Stir in lemon juice. Season to taste with salt and pepper. Refrigerate for at least 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1526.21 Kcal (6390 kJ)
Calories from fat 1485 Kcal
% Daily Value*
Total Fat 165g 254%
Cholesterol 92.4mg 31%
Sodium 1519.36mg 63%
Potassium 93.77mg 2%
Total Carbs 10.49g 3%
Sugars 10.07g 40%
Dietary Fiber 0.35g 1%
Protein 2.3g 5%
Vitamin C 12.7mg 21%
Iron 0.2mg 1%
Calcium 22.2mg 2%
Amount Per 100 g
Calories 553.98 Kcal (2319 kJ)
Calories from fat 539.02 Kcal
% Daily Value*
Total Fat 59.89g 254%
Cholesterol 33.54mg 31%
Sodium 551.49mg 63%
Potassium 34.03mg 2%
Total Carbs 3.81g 3%
Sugars 3.65g 40%
Dietary Fiber 0.13g 1%
Protein 0.83g 5%
Vitamin C 4.6mg 21%
Iron 0.1mg 1%
Calcium 8.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.2
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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