Easy Biscuit Sandwiches Recipe

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Easy Biscuit Sandwiches
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. On a nonstick 9x13-inch cookie sheet split biscuits in half saving the tops for later. Put the bottom half of the biscuits on the sheet. Take 1 slice of turkey and 1 slice of turkey ham and put them on the biscuit, top with 1/2 cheese slice. Top off the sandwich with the remaining biscuit half.
  3. Put sandwiches in the oven for 10 minutes or until the tops are browned. Take out and enjoy with soup, salad and baked potato.
  4. This makes 16 sandwiches for 2 a piece.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.53 Kcal (400 kJ)
Calories from fat 33.08 Kcal
% Daily Value*
Total Fat 3.68g 6%
Cholesterol 39.4mg 13%
Sodium 392.02mg 16%
Potassium 148.24mg 3%
Total Carbs 3.61g 1%
Sugars 0.24g 1%
Dietary Fiber 0.12g 0%
Protein 12.38g 25%
Iron 0.7mg 4%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 149.8 Kcal (627 kJ)
Calories from fat 51.87 Kcal
% Daily Value*
Total Fat 5.76g 6%
Cholesterol 61.78mg 13%
Sodium 614.7mg 16%
Potassium 232.44mg 3%
Total Carbs 5.67g 1%
Sugars 0.38g 1%
Dietary Fiber 0.19g 0%
Protein 19.42g 25%
Iron 1.1mg 4%
Calcium 7.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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