Dill Dip Recipe

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Dill Dip
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Ingredients:

Directions:

  1. Combine all ingredients in a bowl
  2. Chill in refrigerator to blend flavors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.82 Kcal (765 kJ)
Calories from fat 171.03 Kcal
% Daily Value*
Total Fat 19g 29%
Cholesterol 17.18mg 6%
Sodium 156.46mg 7%
Potassium 63.35mg 1%
Total Carbs 2.22g 1%
Sugars 0.61g 2%
Dietary Fiber 0.11g 0%
Protein 1.19g 2%
Vitamin C 1.6mg 3%
Iron 0.1mg 0%
Calcium 35.9mg 4%
Amount Per 100 g
Calories 368.95 Kcal (1545 kJ)
Calories from fat 345.16 Kcal
% Daily Value*
Total Fat 38.35g 29%
Cholesterol 34.67mg 6%
Sodium 315.75mg 7%
Potassium 127.85mg 1%
Total Carbs 4.48g 1%
Sugars 1.23g 2%
Dietary Fiber 0.21g 0%
Protein 2.41g 2%
Vitamin C 3.3mg 3%
Iron 0.1mg 0%
Calcium 72.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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