Dill Dip Recipe

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Dill Dip
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Ingredients:

  • 1 cup sour cream
  • 1 cup hellmann's mayonnaise
  • 1 1/2 tsp lawry's seasoned salt
  • 2 tbsp dill weed

Directions:

  1. Use the Hellman's mayonnaise as other ones change the flavor.
  2. In a bowl, mix all ingredients together.
  3. Put in the refrigerator and chill.
  4. Serve with assorted veggies on a tray.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 282.27 Kcal (1182 kJ)
Calories from fat 237.39 Kcal
% Daily Value*
Total Fat 26.38g 41%
Cholesterol 41.43mg 14%
Sodium 546.77mg 23%
Potassium 125.83mg 3%
Total Carbs 8.12g 3%
Sugars 0.03g 0%
Dietary Fiber 0.02g 0%
Protein 2.78g 6%
Vitamin C 0.9mg 1%
Calcium 81.8mg 8%
Amount Per 100 g
Calories 236 Kcal (988 kJ)
Calories from fat 198.47 Kcal
% Daily Value*
Total Fat 22.05g 41%
Cholesterol 34.64mg 14%
Sodium 457.13mg 23%
Potassium 105.2mg 3%
Total Carbs 6.79g 3%
Sugars 0.03g 0%
Dietary Fiber 0.02g 0%
Protein 2.32g 6%
Vitamin C 0.7mg 1%
Calcium 68.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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