Directions:
- In a LARGE pot over medium heat, add tomato sauce, diced tomatoes, Italian seasoning and onions.
- In a skillet over med heat, cook bacon until slightly crisp. Drain and stir into the pot.
- In the same skillet over medium heat, cook sausage until brown. Drain and stir into the pot.
- In the same skillet over medium heat, cook the beef until brown. Drain and stir into the pot.
- Stir the bbq sauce and chili powder into the pot. Taste and adjust the seasonings to your liking. Stir in the chocolate and kidney beans.
- Let simmer until flavors are well blended. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 632.25 Kcal (2647 kJ) | ||
| Calories from fat | 327.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.38g | 56% | |
|---|---|---|---|
| Cholesterol | 127.8mg | 43% | |
| Sodium | 1519.69mg | 63% | |
| Potassium | 1415.29mg | 30% | |
| Total Carbs | 45.92g | 15% | |
| Sugars | 27.29g | 109% | |
| Dietary Fiber | 7.27g | 29% | |
| Protein | 32.83g | 66% | |
| Vitamin C | 15.6mg | 26% | |
| Iron | 9mg | 50% | |
| Calcium | 83mg | 8% | |
| Amount Per 100 g | |||
| Calories | 126.03 Kcal (528 kJ) | ||
| Calories from fat | 65.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.25g | 56% | |
|---|---|---|---|
| Cholesterol | 25.47mg | 43% | |
| Sodium | 302.93mg | 63% | |
| Potassium | 282.11mg | 30% | |
| Total Carbs | 9.15g | 15% | |
| Sugars | 5.44g | 109% | |
| Dietary Fiber | 1.45g | 29% | |
| Protein | 6.54g | 66% | |
| Vitamin C | 3.1mg | 26% | |
| Iron | 1.8mg | 50% | |
| Calcium | 16.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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