Hearty Dakota Chili (Crock Pot) Recipe

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Hearty Dakota Chili (Crock Pot)
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Ingredients:

Directions:

  1. Brown ground beef and onion in a skillet just until browned.
  2. Transfer the beef and onions to either a crock pot or a large pot on the stove.
  3. Add all of the liquid ingredients then all of the spices and stir together. If you think you need or like a little more liquid add a little bit of water, use your judgment on the amount of liquid, it should cover the beans and beef easily but not be overly soupy.
  4. Cook covered over low heat on the stove for at least an hour or two, stirring gently every 20 minutes or so, OR cook in a crock pot on low for about 6 hours.
  5. Let sit off the heat for about 15 minutes and serve with some crackers or bread and some shredded cheese. Enjoy! :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.42 Kcal (1124 kJ)
Calories from fat 87.72 Kcal
% Daily Value*
Total Fat 9.75g 15%
Cholesterol 52.72mg 18%
Sodium 369.64mg 15%
Potassium 620.28mg 13%
Total Carbs 22.45g 7%
Sugars 5.34g 21%
Dietary Fiber 4g 16%
Protein 21.83g 44%
Vitamin C 6.8mg 11%
Iron 3.7mg 20%
Calcium 56.6mg 6%
Amount Per 100 g
Calories 178.03 Kcal (745 kJ)
Calories from fat 58.18 Kcal
% Daily Value*
Total Fat 6.46g 15%
Cholesterol 34.97mg 18%
Sodium 245.16mg 15%
Potassium 411.39mg 13%
Total Carbs 14.89g 7%
Sugars 3.54g 21%
Dietary Fiber 2.66g 16%
Protein 14.48g 44%
Vitamin C 4.5mg 11%
Iron 2.4mg 20%
Calcium 37.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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