Directions:
- Place apricots& craisins in small bowl and pour the OJ over them-let sit 15 min or longer.
- Put butter and next 6 ingredients in a small dish and mix to a paste.
- In a greased 2-quart shallow baking dish, arrange chicken in a single layer.
- Spread curry paste evenly over chicken.
- Add the fruits and OJ they were soaked in.
- Sprinkle the broken bay leaf, making sure it gets submerged.
- Pour milk over it all.
- Cover and bake 350 45 minutes.
- UNCOVER and bake 25 minutes more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 378.3 Kcal (1584 kJ) | ||
| Calories from fat | 85.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.46g | 15% | |
|---|---|---|---|
| Cholesterol | 144.53mg | 48% | |
| Sodium | 777.27mg | 32% | |
| Potassium | 1172.37mg | 25% | |
| Total Carbs | 28.95g | 10% | |
| Sugars | 19.02g | 76% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 49.17g | 98% | |
| Vitamin C | 21.9mg | 36% | |
| Iron | 1.3mg | 7% | |
| Calcium | 60.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 114.6 Kcal (480 kJ) | ||
| Calories from fat | 25.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.87g | 15% | |
|---|---|---|---|
| Cholesterol | 43.78mg | 48% | |
| Sodium | 235.47mg | 32% | |
| Potassium | 355.16mg | 25% | |
| Total Carbs | 8.77g | 10% | |
| Sugars | 5.76g | 76% | |
| Dietary Fiber | 0.88g | 12% | |
| Protein | 14.9g | 98% | |
| Vitamin C | 6.6mg | 36% | |
| Iron | 0.4mg | 7% | |
| Calcium | 18.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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