Crockpot Beef Stew Recipe

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Crockpot Beef Stew
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Ingredients:

Directions:

  1. In a crockpot, stir in ground beef. Add remaining ingredients to crockpot except tomato soup and paste. Stir, and cover. Cook on high 4-5 hours. Add in soup and tomato paste and cook on high an additional 1 hour. Serve with whole wheat rolls or French bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.75 Kcal (1230 kJ)
Calories from fat 54.49 Kcal
% Daily Value*
Total Fat 6.05g 9%
Cholesterol 62.73mg 21%
Sodium 1151.18mg 48%
Potassium 976.86mg 21%
Total Carbs 36.2g 12%
Sugars 8.93g 36%
Dietary Fiber 6.06g 24%
Protein 24.18g 48%
Vitamin C 7.5mg 12%
Vitamin A 1.8mg 60%
Iron 3.1mg 17%
Calcium 92.3mg 9%
Amount Per 100 g
Calories 75.09 Kcal (314 kJ)
Calories from fat 13.93 Kcal
% Daily Value*
Total Fat 1.55g 9%
Cholesterol 16.04mg 21%
Sodium 294.26mg 48%
Potassium 249.71mg 21%
Total Carbs 9.25g 12%
Sugars 2.28g 36%
Dietary Fiber 1.55g 24%
Protein 6.18g 48%
Vitamin C 1.9mg 12%
Vitamin A 0.5mg 60%
Iron 0.8mg 17%
Calcium 23.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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