Directions:
- Place potatoes in bottom of crock pot.
- Place smoked sausage on top of potatoes.
- Pour pizza sauce on top.
- Cook on Low for 6 to 8 hours or until potatoes are tender.
- I have also added cubed pepperoni instead of smoked sausage.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 407.72 Kcal (1707 kJ) | ||
| Calories from fat | 191.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.26g | 33% | |
|---|---|---|---|
| Cholesterol | 46.39mg | 15% | |
| Sodium | 1127.47mg | 47% | |
| Potassium | 1055.73mg | 22% | |
| Total Carbs | 40.77g | 14% | |
| Sugars | 9.88g | 40% | |
| Dietary Fiber | 6.39g | 26% | |
| Protein | 13.23g | 26% | |
| Vitamin C | 8mg | 13% | |
| Vitamin A | 1.7mg | 58% | |
| Iron | 2.6mg | 14% | |
| Calcium | 77.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 131.79 Kcal (552 kJ) | ||
| Calories from fat | 61.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.87g | 33% | |
|---|---|---|---|
| Cholesterol | 14.99mg | 15% | |
| Sodium | 364.44mg | 47% | |
| Potassium | 341.26mg | 22% | |
| Total Carbs | 13.18g | 14% | |
| Sugars | 3.19g | 40% | |
| Dietary Fiber | 2.07g | 26% | |
| Protein | 4.28g | 26% | |
| Vitamin C | 2.6mg | 13% | |
| Vitamin A | 0.6mg | 58% | |
| Iron | 0.8mg | 14% | |
| Calcium | 24.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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