Directions:
- Heat the oil in a deep heavy-bottomed saucepan until a breadcrumb sizzles and turns brown when dropped into it.
- Add the rice noodles to the oil - They will puff up immediately, so be ready!
- After a few seconds, carefully remove the cooked noodles from the oil with a slotted spoon and drain onto kitchen paper.
- Serve warm in a large bowl.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 586.07 Kcal (2454 kJ) | ||
| Calories from fat | 519.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.68g | 89% | |
|---|---|---|---|
| Sodium | 45.5mg | 2% | |
| Potassium | 7.5mg | 0% | |
| Total Carbs | 20.75g | 7% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 0.75g | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 4.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 710.97 Kcal (2977 kJ) | ||
| Calories from fat | 629.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.98g | 89% | |
|---|---|---|---|
| Sodium | 55.2mg | 2% | |
| Potassium | 9.1mg | 0% | |
| Total Carbs | 25.17g | 7% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 0.91g | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 5.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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