Creamy Spinach Casserole Recipe

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Creamy Spinach Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a mixing bowl, combine cream cheese, and cream; mix until blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture and sprinkle with Parmesan cheese.
  3. Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.12 Kcal (608 kJ)
Calories from fat 112.06 Kcal
% Daily Value*
Total Fat 12.45g 19%
Cholesterol 37.61mg 13%
Sodium 209.62mg 9%
Potassium 299.34mg 6%
Total Carbs 4.44g 1%
Sugars 1.6g 6%
Dietary Fiber 2.13g 9%
Protein 6.33g 13%
Vitamin C 4.3mg 7%
Vitamin A 0.7mg 24%
Iron 1.5mg 8%
Calcium 172.9mg 17%
Amount Per 100 g
Calories 130.84 Kcal (548 kJ)
Calories from fat 101.04 Kcal
% Daily Value*
Total Fat 11.23g 19%
Cholesterol 33.91mg 13%
Sodium 189mg 9%
Potassium 269.89mg 6%
Total Carbs 4g 1%
Sugars 1.44g 6%
Dietary Fiber 1.92g 9%
Protein 5.71g 13%
Vitamin C 3.9mg 7%
Vitamin A 0.6mg 24%
Iron 1.3mg 8%
Calcium 155.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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