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Creamy Macaroni Spinach Bake Recipe

Creamy Macaroni Spinach Bake Recipe

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Ingredients:

Serving

3 cups uncooked elbow macaroni
2 tbsp butter
8 oz reduced-fat cream cheese, softened to room temp
1/2 cup finely chopped onion
1/3 cup low-fat milk
16 oz reduced-fat sour cream
2 tsp worcestershire sauce
1/2 tsp garlic powder
1/2 tsp salt
1/4 tsp pepper
16 oz frozen leaf spinach, thawed
2 cups shredded sharp cheddar cheese

Directions:

Preheat oven to 350. Lightly grease a 13 x 9 casserole dish; set aside.
Cook macaroni according to package; drain.
Place hot, drained macaroni in a large bowl and toss with butter and softened cream cheese.
Add all remaining ingredients to the bowl and gently mix together well.
Pour into the prepared casserole dish.
Bake at 350 for 25-30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	467.76 Kcal (1958 kJ)
Calories from fat	228.58 Kcal
		% Daily Value*
Total Fat	25.4g	39%
Cholesterol	73.46mg	24%
Sodium	562.23mg	23%
Potassium	518.82mg	11%
Total Carbs	41.08g	14%
Sugars	4.5g	18%
Dietary Fiber	3.12g	12%
Protein	21.2g	42%
Vitamin C	4.9mg	8%
Vitamin A	1.2mg	40%
Iron	2.4mg	13%
Calcium	421.6mg	42%

Amount Per 100 g
Calories	175.89 Kcal (736 kJ)
Calories from fat	85.95 Kcal
		% Daily Value*
Total Fat	9.55g	39%
Cholesterol	27.62mg	24%
Sodium	211.41mg	23%
Potassium	195.09mg	11%
Total Carbs	15.45g	14%
Sugars	1.69g	18%
Dietary Fiber	1.17g	12%
Protein	7.97g	42%
Vitamin C	1.8mg	8%
Vitamin A	0.4mg	40%
Iron	0.9mg	13%
Calcium	158.5mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.8

Points
13

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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