Stroganoff for a Crowd Recipe

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Stroganoff for a Crowd
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  1. In several large stockpots, cook beef and onions over medium heat until meat is no longer pink; drain. In several large bowls, combine the soup, milk, Worcestershire sauce, garlic powder, salt, pepper and paprika; add to beef mixture. Bring to a boil. Reduce heat and keep warm. Just before serving, stir in sour cream; heat through but do not boil. Serve with noodles. Yield: 70 servings (1 cup each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.65 Kcal (1301 kJ)
Calories from fat 180.11 Kcal
% Daily Value*
Total Fat 20.01g 31%
Cholesterol 90.77mg 30%
Sodium 364.09mg 15%
Potassium 538.31mg 11%
Total Carbs 5.94g 2%
Sugars 2.74g 11%
Dietary Fiber 0.32g 1%
Protein 27.2g 54%
Vitamin C 1.3mg 2%
Iron 2.7mg 15%
Calcium 111.3mg 11%
Amount Per 100 g
Calories 144.12 Kcal (603 kJ)
Calories from fat 83.56 Kcal
% Daily Value*
Total Fat 9.28g 31%
Cholesterol 42.11mg 30%
Sodium 168.91mg 15%
Potassium 249.74mg 11%
Total Carbs 2.76g 2%
Sugars 1.27g 11%
Dietary Fiber 0.15g 1%
Protein 12.62g 54%
Vitamin C 0.6mg 2%
Iron 1.3mg 15%
Calcium 51.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
  • 8

Good Points

  • saturated fat free

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