Cranberry Waldorf Salad Recipe

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Cranberry Waldorf Salad
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Ingredients:

Directions:

  1. In a large bowl, combine cranberries and sugar; let stand for 30 minutes. Add next five ingredients and mix well. Gently fold in the whipped cream; chill before serving. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 205.69 Kcal (861 kJ)
Calories from fat 87.66 Kcal
% Daily Value*
Total Fat 9.74g 15%
Cholesterol 16.44mg 5%
Sodium 9.13mg 0%
Potassium 116.29mg 2%
Total Carbs 31.72g 11%
Sugars 26.63g 107%
Dietary Fiber 1.1g 4%
Protein 1.38g 3%
Vitamin C 15mg 25%
Iron 0.4mg 2%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 186.26 Kcal (780 kJ)
Calories from fat 79.38 Kcal
% Daily Value*
Total Fat 8.82g 15%
Cholesterol 14.89mg 5%
Sodium 8.26mg 0%
Potassium 105.3mg 2%
Total Carbs 28.73g 11%
Sugars 24.12g 107%
Dietary Fiber 0.99g 4%
Protein 1.25g 3%
Vitamin C 13.6mg 25%
Iron 0.4mg 2%
Calcium 14mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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