Ingredients:
- frosted cranberries (optional)
- fresh mint leaves (optional)
- lettuce leaves (optional)
- combine first 11 ingredients; toss to coat. cover and chill 2 hours. stir just before serving. garnish with frosted cranberries and mint leaves, serve on lettuce if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.57 Kcal (429 kJ) | ||
| Calories from fat | 21.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.41g | 4% | |
|---|---|---|---|
| Cholesterol | 0.18mg | 0% | |
| Sodium | 15.76mg | 1% | |
| Potassium | 222.6mg | 5% | |
| Total Carbs | 20.59g | 7% | |
| Sugars | 10.95g | 44% | |
| Dietary Fiber | 2.98g | 12% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 5.9mg | 10% | |
| Iron | 0.3mg | 2% | |
| Calcium | 22.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 93.97 Kcal (393 kJ) | ||
| Calories from fat | 19.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.21g | 4% | |
|---|---|---|---|
| Cholesterol | 0.16mg | 0% | |
| Sodium | 14.44mg | 1% | |
| Potassium | 203.94mg | 5% | |
| Total Carbs | 18.86g | 7% | |
| Sugars | 10.03g | 44% | |
| Dietary Fiber | 2.73g | 12% | |
| Protein | 1.59g | 3% | |
| Vitamin C | 5.4mg | 10% | |
| Iron | 0.3mg | 2% | |
| Calcium | 20.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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