Cranberry-apple Cobbler Recipe

Posted by
Rate It!
Cranberry-apple Cobbler
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine cranberries and apples in a shallow 2 1/2-quart casserole. Sprinkle evenly with mixture of sugar, salt, cinnamon, nutmeg and tapioca. Dot with butter.
  2. Roll out pastry about 1/8-inch thick to shape of casserole and about 1 inch larger on each side. Place over fruit mixture. Turn edges of pastry under even with edges of dish, and press against sides. Pierce or slash top in several places.
  3. Bake at 425°F for 20 min. Reduce heat to 350°F and bake until apples are tender and cobbler is bubbly, 25 to 30 min.
  4. Serve warm or at room temperature, spooning a little sour cream over each portion, if you wish.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.41 Kcal (923 kJ)
Calories from fat 55.61 Kcal
% Daily Value*
Total Fat 6.18g 10%
Cholesterol 15.27mg 5%
Sodium 206.15mg 9%
Potassium 132.7mg 3%
Total Carbs 42.9g 14%
Sugars 32.74g 131%
Dietary Fiber 2.78g 11%
Protein 0.43g 1%
Vitamin C 6.1mg 10%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 140.22 Kcal (587 kJ)
Calories from fat 35.38 Kcal
% Daily Value*
Total Fat 3.93g 10%
Cholesterol 9.71mg 5%
Sodium 131.15mg 9%
Potassium 84.42mg 3%
Total Carbs 27.3g 14%
Sugars 20.83g 131%
Dietary Fiber 1.77g 11%
Protein 0.27g 1%
Vitamin C 3.9mg 10%
Calcium 6.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top