Crab And Cucumber Rolls Recipe

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Crab And Cucumber Rolls
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Ingredients:

  • 1 large cucumber
  • 6-1/2 oz crabmeat
  • 4 tbsp mayonnaise
  • 1-1/2 tsp finely grated onion
  • 1/8 tsp salt
  • 5 dashes tabasco sauce

Directions:

  1. Cut ends off cucumber and cut into 3 pieces.
  2. Remove seeds with corer making a large cavity.
  3. Mix crab, mayonnaise, onion, salt, sugar and Tabasco then stuff into cucumber.
  4. Wrap cucumber in plastic wrap and chill then slice into 1/2 thick slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.8 Kcal (334 kJ)
Calories from fat 52.79 Kcal
% Daily Value*
Total Fat 5.87g 9%
Cholesterol 2.9mg 1%
Sodium 82.33mg 3%
Potassium 49.9mg 1%
Total Carbs 1.32g 0%
Sugars 0.78g 3%
Dietary Fiber 0.36g 1%
Protein 5.03g 10%
Vitamin C 1.1mg 2%
Calcium 5.6mg 1%
Amount Per 100 g
Calories 121.05 Kcal (507 kJ)
Calories from fat 80.09 Kcal
% Daily Value*
Total Fat 8.9g 9%
Cholesterol 4.4mg 1%
Sodium 124.9mg 3%
Potassium 75.71mg 1%
Total Carbs 2g 0%
Sugars 1.18g 3%
Dietary Fiber 0.55g 1%
Protein 7.63g 10%
Vitamin C 1.7mg 2%
Calcium 8.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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