Cucumber Sauce Recipe

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Cucumber  Sauce
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Ingredients:

  • 1 large cucumber
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 tbsp parsley
  • 1 tsp sea salt

Directions:

  1. Peel and grate cucumber.
  2. Squeeze out excess juice.
  3. Place all ingredients in a medium size bowl.
  4. Mix well and Cover.
  5. Place in refrigerator for a least 1 hour.
  6. I usually make this the night before so that all the flavors have a chance to meld.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.06 Kcal (1290 kJ)
Calories from fat 285.51 Kcal
% Daily Value*
Total Fat 31.72g 49%
Cholesterol 28.82mg 10%
Sodium 648.92mg 27%
Potassium 155.66mg 3%
Total Carbs 4.02g 1%
Sugars 1.21g 5%
Dietary Fiber 0.49g 2%
Protein 2.39g 5%
Vitamin C 2.6mg 4%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 249.85 Kcal (1046 kJ)
Calories from fat 231.55 Kcal
% Daily Value*
Total Fat 25.73g 49%
Cholesterol 23.37mg 10%
Sodium 526.29mg 27%
Potassium 126.24mg 3%
Total Carbs 3.26g 1%
Sugars 0.98g 5%
Dietary Fiber 0.39g 2%
Protein 1.93g 5%
Vitamin C 2.1mg 4%
Calcium 52.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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