Cottage Cheese Salad Recipe

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Cottage Cheese Salad
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Ingredients:

Directions:

  1. In a bowl, combine cottage cheese, carrot, celery, radish, green onions, apple, ginger, soy sauce, garlic, vinegar & sesame oil.
  2. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.24 Kcal (637 kJ)
Calories from fat 43.02 Kcal
% Daily Value*
Total Fat 4.78g 7%
Cholesterol 17.85mg 6%
Sodium 576.76mg 24%
Potassium 302.52mg 6%
Total Carbs 14.12g 5%
Sugars 10.34g 41%
Dietary Fiber 2.26g 9%
Protein 12.41g 25%
Vitamin C 7.2mg 12%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 108.9mg 11%
Amount Per 100 g
Calories 71.08 Kcal (298 kJ)
Calories from fat 20.09 Kcal
% Daily Value*
Total Fat 2.23g 7%
Cholesterol 8.33mg 6%
Sodium 269.3mg 24%
Potassium 141.25mg 6%
Total Carbs 6.59g 5%
Sugars 4.83g 41%
Dietary Fiber 1.05g 9%
Protein 5.8g 25%
Vitamin C 3.4mg 12%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 50.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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