Asian Turkey Salad Recipe

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Ingredients

Count

Nutrition

388

Calories

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Ingredients:

Serving

1/4 cup rice vinegar
1/4 cup vegetable broth
1 tbsp low-sodium soy sauce
2 tsp bottled ground fresh ginger (such as spice world)
2 tsp lime juice
1 tsp bottled minced garlic
1 tsp peanut oil
1 tsp sesame oil
1/2 tsp salt
1/2 tsp sugar
1 serrano chile
4 cups thinly sliced napa (chinese ) cabbage
3 cups shredded cooked turkey
1 cup red bell pepper strips (about 1 small pepper)
1/2 cup thinly sliced red onion
1/2 cup chopped fresh cilantro
1/4 cup sliced green onions
1 tbsp dry-roasted peanuts, chopped

Directions:

To prepare the salad dressing, place the first 11 ingredients in a blender, and process until smooth.
To prepare the salad, combine the cabbage and remaining ingredients in a large bowl, and pour the dressing over the salad, tossing to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	388.04 Kcal (1625 kJ)
Calories from fat	144.98 Kcal
		% Daily Value*
Total Fat	16.11g	25%
Cholesterol	924.67mg	308%
Sodium	727.59mg	30%
Potassium	553.58mg	12%
Total Carbs	9.85g	3%
Sugars	3.36g	13%
Dietary Fiber	1.45g	6%
Protein	48.39g	97%
Vitamin C	54.1mg	90%
Vitamin A	10.1mg	335%
Iron	27mg	150%
Calcium	79.2mg	8%

Amount Per 100 g
Calories	94.58 Kcal (396 kJ)
Calories from fat	35.34 Kcal
		% Daily Value*
Total Fat	3.93g	25%
Cholesterol	225.37mg	308%
Sodium	177.33mg	30%
Potassium	134.92mg	12%
Total Carbs	2.4g	3%
Sugars	0.82g	13%
Dietary Fiber	0.35g	6%
Protein	11.79g	97%
Vitamin C	13.2mg	90%
Vitamin A	2.5mg	335%
Iron	6.6mg	150%
Calcium	19.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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